As June and the end of the program marches closer, I’ve been making myself go around the city a lot more during the weekends (I take about three naps a day during the weekdays). Classes are also ending soon-some even … Read More
Osaka was so nice, we are seriously considering moving there. The flat we Airbnb’d in was #goals. First and foremost, the food there was simply amazing. It’s no wonder that Osaka is also known as the “nation’s kitchen” (天下の台所 tenka no daidokoro). … Read More
The second module has started and its the beginning of the last leg of the program. Time passed really quickly. Anyhow, here’s a catalogue of my thoughts on my new class and some trial and error things I’ve been exploring … Read More
You will never go hungry in Barcelona because there are restaurants and cafés around every corner and in every alleyway. However, everyone wants a good meal and it’s risky to go to a restaurant without knowing how the food is. Here is short … Read More
Wow, it’s already the middle of week 3 for the program and finals for Module 1 courses are already coming up. I just finished a long essay for one of my Module 1 courses and I really regret not following … Read More
Vancouver’s food scene has everything. The West, the East and everything in between meets here in this multicultural city, and the food definitely reflects it. Food here is fresh and you can definitely taste that people put a lot of … Read More
Austin: capital of Texas, home to the University of Texas, the “Silicon Valley of Texas”, and currently one of the fastest growing cities in the US. Upon arrival, our Uber driver jokingly told us that he refers to Austin as “Austin, California” now because … Read More